Born on March 17, 1982, Shelby Davis shares her life cooking, and has been cooking since a child at age 11 for her siblings, however she gained heavier involvement doing caretaker work for elders. From then, she began cooking for her friends’ events, parties and assisting friends with their catering services, such as weddings, bridal showers, family reunions, and many other special occasion events. This provoked her to start her catering service, ShelbysBistro in 2013. After slowly establishing her brand she began to acquire contracts to cater community events and forums geared to addressing sensitive issues, leading her to become more involved within her community and caused ShelbysBistro to become known for not only catering, but her advocacy and volunteer work. Shelby is a huge advocate for the senior and youth community, where her daughters, Jada and Erika assist. She continued that advocacy as a Chef for an assisted living facility where she not only prepares culinary skills, she provided social activity for their lives through the food, and Link Up, a community based program she started with her husband. She is now fixated on her podcast and constantly evolving as a woman. You can learn more about Shelby, the bistro, and the world through her eyes on ShelbysWorldPodcast.
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2020 Black Women's Celebration
Show love to those giving love to our community.